In 2012, Valenzuela Garcia helped form the Sacramento Urban Agriculture Coalition to change laws that impede urban farming by first identifying the political barriers to growing food in this environment. The long list included issues such as holding farm stands on residential sidewalks, raising chickens and keeping beehives.

California is considering a system to protect projects that cut global-warming emissions from a market downturn that may worsen under a Trump administration.

An idyllic, family-farm community in south Placer County, Loomis is proud of its small-town heritage and quaint downtown dotted with unique shops and cafés. This rural village of about 7,000 residents caters to outdoor enthusiasts looking for a slower pace. Loomis has managed to keep its hometown feel for decades, jealously guarding its open space and passing on chain stores and malls.

The Gigafactory has been activated.

Hidden in the scrubland east of Reno, Nev., where cowboys gamble and wild horses still roam — a diamond-shaped factory of outlandish proportions is emerging from the sweat and promises of Tesla CEO Elon Musk. It’s known as the Gigafactory, and today its first battery cells are rolling off production lines to power the company’s energy storage products and, before long, the Model 3 electric car.

Sacramento to Stockholm: It takes about a day to travel between these two capital cities. But they have more similarities than you might think, considering they are half a world apart. They also have lessons to teach each other.

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It’s freezing in Chicago, and California could feel it — in the form of a bump in natural gas prices.

On the plains of West Texas, new wind farms can be built for just $22 per megawatt-hour. In the Arizona and Nevada deserts, solar projects are less than $40 per megawatt-hour. Compare those figures with the U.S. average lifetime cost of $52 for natural gas plants and about $65 for coal.

Investors who pushed up shares of GM, Ford and Fiat Chrysler on a bet that Donald Trump will gut clean-air rules may have forgotten another player with a big say: California.

As California enters its sixth year of drought, residents and businesses aim to conserve water. But amid such hyper-hydro-awareness, there has been little attention paid to the production of meat and dairy, by far the biggest water guzzling industry in the state.