As the ongoing bird flu crisis continues to decimate millions of infected chicken flocks across the country, and eggs become pricier and harder to find, Capital Region businesses weigh in on the impact of the shortage and what’s helping them through another major economic challenge so close on the heels of the pandemic.

The Solano County city of fewer than 30,000 residents is also an easy day trip for visitors from Sacramento and the Bay Area, with a 10-block stroll along Benicia’s First Street providing a unique opportunity to visit 300 eclectic businesses amidst 19th-century Victorian buildings — all while basking in bay views a couple of blocks away.

The hotel’s popular downstairs bar and restaurant remained mostly closed for the past three years, but after major updates, including those to many of the hotel’s distinctive Victorian-style rooms, they will open again in the new year.

One of the Capital Region’s more forward-looking, fashionable restaurants, Midtown Sacramento’s Beast + Bounty, announced today it will permanently close its doors as of January 1.

If Willy Wonka opened a sandwich shop, his menu might look a lot like the one at Timmy’s Brown Bag in Placerville.

These taphouses and tasting rooms are putting a twist on that slogan from the TV show “Cheers” by being places where everybody knows your dog’s name.

It’s a bucket-list destination for Gold Rush-era history buffs — a park in Grass Valley where visitors can get a first-hand, interactive look at one of the largest and oldest mining operations that defined California’s 19th-century obsession with gold.