Transparent the rapper had it all: the talent, the success, the dream life he’d worked toward from the time he was a little boy. But the man behind the rapper didn’t recognize the person he had become: He had lost sight of his real priorities.
Jennifer Reason is the new host of Capital Public Radio’s midday classical show, where she gets to talk about classical music to an audience of other die-hard fans and, hopefully, open the minds of some new (read: younger) fans along the way.
Hangman’s Tree closed in 2008, when the building was deemed unsafe, and the structure was unoccupied until Sue and Tim Taylor purchased it and the adjacent Herrick Building in 2012 and began restoring both buildings.
Silos can be formed when making sure employees’ time is spent only on their expertise or when everyone in the company is so busy they feel they don’t have time to reach beyond their domain.
I bet you a cup of coffee that you are reading this just before a meeting, or maybe just after. Another bet: You feel that there are too many meetings. A third: This gauntlet of meetings can make it tough — or impossible — to finish your work.
Comstock’s spoke with Laurel Brent-Bumb, CEO of the El Dorado County Chamber of Commerce, about efforts to make this largely rural region a desirable place to do business.
With tens of thousands of undergrads applying each year for limited spots, California’s college systems have approved admission criteria for assessing incoming freshmen. While the strength of a student’s academic record is one of its top considerations, the University of California system has established 14 factors — both academic and nonacademic — for undergraduate admissions.
PairAnything, run by an eight-person team, won the $10,000 Food + Agriculture Sector Award at the 2019 Big Bang Business Competition at UC Davis.
The idea of open-space offices has been with us since the start of the tech revolution. It seems we are under the mistaken belief that the early technology companies — such as Google, Wikipedia, eBay — were onto something when they tore down office walls, removed cubicles and allowed workers to float in a sea of open access. Teamwork became the goal.
The walls of Conscious Creamery’s commercial kitchen in Sacramento’s Del Paso Heights neighborhood are lined with stainless steel freezers, constantly humming loud and keeping chef Andrea Seppinni’s plant-based gelato frozen.