Sacramento Edible Yards, a father-and-son organic-gardening business, helps people learn how to grow their own food at home.

A buyback program is helping microfarmers from the Southeast Asian community feed families and recoup their losses from a drop in sales. 

Pop-up drive-ins appeared during the coronavirus summer of 2020, prompting many families in the Capital Region to turn their vehicles into personal entertainment bubbles.

Ethel Hoskins is determined that her family ranch’s legacy will endure despite the significant damage to the property where she still lives.

Sacramento Republic FC’s 2020 season and scheduled entry into Major League Soccer have been stymied by the pandemic, but the team plays on.

Old Country Tailor in East Sacramento began making and selling cloth face masks in April and sold around 4,000 that month.

The COVID-19 pandemic will change the way some Californians vote in the Nov. 3 presidential election.

On National Doughnut Day, the Sacramento doughnut shop Sweet Dozen ran a special to support the Black Youth Leadership Project.

A group of 13 restaurants have joined together to participate in Downtown Woodland Fair Days, a special event to bring iconic foods to customers missing fairs canceled due to the pandemic.

The inmate fire crews used by the California Department of Forestry and Fire Protection have been depleted due to the pandemic, so the agency is training new firefighters.