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Luscious Libations

Distilleries use local, natural flavors to enhance their creations

Whether in Sacramento or the upper climbs of the Gold Country, craft distillers are ready to give the drinking public a taste of all of the possibilities within libation. 

Jun 21, 2024 Scott Thomas Anderson

Young Professionals: Carli Schrader

Meet the emerging leaders who envision a bright future for the Capital Region

Carli Schrader and her family operate 43 McDonald’s in Sacramento, San Joaquin, Amador and Stanislaus counties.  

Jun 13, 2024 Judy Farah

Vino Madre

Juicy scenes from the wine tasting room at the first Terra Madre Americas

For three days in May, the floor of the Memorial Auditorium was transformed into a global foodways classroom where one could sample coffee from Honduras, eat a cookie made from Bolivian quinoa and spin an oversized wheel that directed you to pithy sayings by food journalist Michael Pollan.

May 30, 2024 Becky Grunewald

Sacramento Goes Global With New Food Conference

Terra Madre has potential to shine a ‘huge culinary spotlight’ on the city

Sacramento will serve as the site of a prestigious international food conference that could eventually bring thousands of tourists and millions of dollars into the region.

May 30, 2024 Marybeth Bizjak

The Canned Craze

Canned cocktails and wines are light and easy to tote, perfect for a backyard barbecue, summer concert, picnic or anytime

The canned alcohol trend isn’t hard to spot. Just stroll through your local grocery store and you’ll see those colorfully packaged cans of prosecco and prickly pear margaritas all dressed up and ready to go, perfect for a picnic or poolside party.

May 23, 2024 Cathy Cassinos

Putting North American Grapes on the (Genetic) Map

UC Davis research on native grapes may help winegrowers adapt to climate change

UC Davis researchers have created the first ever comprehensive pangenome for North American grapes, a blueprint that will allow breeders to select rootstock by its genetic propensity for specific desired traits — say, drought tolerance or heat resistance. 

May 22, 2024 Margaret Shakespeare

Is Tea the New Happy Hour?

These Capital Region tea rooms bring a California twist to an English tradition

Afternoon tea evokes something people have always sought — “a feeling of rarely experienced elegance and class,” Mueller says.

May 21, 2024 Sarah Bun

Sponsored

MEALS ON WHEELS

SERVING SACRAMENTO COUNTY’S SENIORS IN NEED

Established in 2010, Meals on Wheels (MoW) serves nutritious meals with friendly smiles to seniors in Sacramento County, improving and enhancing their dignity and quality of life. By providing meals, social contact and community resources, MoW helps these seniors stay in their homes and communities.

Apr 30, 2024

Jet’s Sets Off

This Midtown hotspot started out as a college student’s pandemic project

When Jet Bonanno started his shoestring home-based food operation, he never dreamed it would morph into a thriving brick-and-mortar restaurant. But that’s exactly what happened when Bonanno opened Jet’s American Grill & Bar at the ripe old age of 22.

Apr 30, 2024 Cathy Cassinos

Burrito Boosterism

Northgate Boulevard revitalization effort builds on street’s Mexican food offerings

The street quietly has a lot going for it. Sacramento City Council member Karina Talamantes says that Northgate boasts a highly diverse community living up and down the boulevard. 

Apr 24, 2024 Graham Womack
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