
Spotlight On: Slow & Low Smokehouse
Sacramento’s original grid guy heads to Elk Grove
Over more than a decade, Sacramento restaurateur Michael Hargis has made a reputation for himself by creating hip, one-off Midtown eateries and bars like LowBrau, Block Butcher Bar, Beast + Bounty, Milk Money and Holy Spirits. Recently he splashed out in an unexpected direction, opening a casually chic barbecuerie called Slow & Low Smokehouse in Elk Grove.

Campaigning Through Cancer
Former Folsom mayor and restaurateur Rosario Rodriguez to add Sacramento County Supervisor to her titles in January
As she was simultaneously running Sutter Street Taqueria (which she founded), serving as mayor on the Folsom City Council and running for the 4th district supervisor seat she won outright in the March 2024 primary, Rosario Rodriguez was being treated for Stage 1 breast cancer, which had been diagnosed in November 2023.

New Arts Council on Horizon for San Joaquin County
Organizers aim to unite the creative sector, provide equitable access countywide
San Joaquin County — with its rich cultural and historical heritage in both rural communities and city centers — may soon have a unified creative and cultural front. For the first time since 2001, the county will again have an arts council.

Tower Bridge Dinner Menu Unveiled, Plus More Sacramento Food News
A look at the new Cabana Club in DoCo and Séka Hills tasting room in Midtown
One way to heighten the already big anticipation of the annual Tower Bridge Dinner is to have the chefs unveil the menu for the night, which falls on Sunday, Sept. 8, this year. The chefs are adding two new proteins never used before in previous dinners — crawfish and goat.

The Way We Work: Michael J. Facenda
A glimpse into the daily life of the president of Sky River Casino
Michael J. Facenda oversees 1,600 employees, 14 food outlets, 82 table games and 2,100 slot machines — and don’t forget the pastry shop.

From Farm to Glass
They’re just miles apart, but Capital Region wine regions are distinctively different based on their climate, terrain and soil
Each of our four wine regions has its own unique terroir, a French term describing the soil, climate and sunshine that give wines their distinct character. These winemakers want consumers to consider their wines farm-to-fork — that is, farm-to-glass.

California Seeks Biden Administration Approval for Controversial Diesel Truck Ban
CalMatters: California’s top air quality regulator urged the Biden administration’s Environmental Protection Agency to “immediately” approve the state’s regulation phasing out diesel trucks.

Dilemma of the Month: How Do I Deal With a Micromanager?
Boss always looking over your shoulder? Evil HR Lady says
they may be a control freak, or it could be due
to poor performance on your end. Here’s how to move
forward.

Hear from Comstock’s Team on New Podcast Episodes
We sat down with Kelly Brothers and Kitty O'Neal to share our 35-year story
PODCAST EPISODES: Yes, we’re a print magazine, but we also talk! Members of the Comstock’s staff were involved in three different podcasts to honor our 35th anniversary issue.

Missing Ski Season? Roll With the Pros at Woodward Tahoe
Boreal Mountain’s action sports complex offers fun for all ages and skill levels
There’s not a snowflake in sight at Boreal Mountain along Interstate 80 in Soda Springs the week before the July 4 holiday weekend, but the ski resort is still buzzing with activity.