Latest Stories
The Family Niche
Pomopolis Farms taps into a unique market for steady, repeat business
Suburban father Mike Polis makes an unlikely rancher, but he’s gained traction with his passion project, building a small family farm catering to a niche Capital Region market.
Close to Home
League of California Cities Executive Director Carolyn Coleman on pensions, affordable housing and the value of local control
While most people get caught up in the high-profile workings of Sacramento or Washington D.C., the issues that impact their daily lives are actually hashed out most often at the local level. Comstock’s sat down with League of California Cities Executive Director Carolyn Coleman, one of the state’s fiercest advocates for the power of local control.
Back and Forward: Mike Polis
Pomopolis Farms owner on small-scale agriculture in the Capital Region
Mike Polis, owner of Pomopolis Farms in Wheatland, offers his insight into family farming. For more from Polis, check out “The Family Niche” in our October issue. Sign up for our newsletter and we’ll email you when it’s available online.
Disaster Contractor Gives Big Money to California Dems
A Florida-based company accused of botching the clean-up after last year’s devastating fires in Santa Rosa has jumped into California politics, writing big checks to Gavin Newsom’s gubernatorial campaign and the California Democratic Party.
How to Have Hard Conversations in Family Business
Here are six tips to help family businesses have hard conversations in the workplace without taking things personally (although they can be applied to all types of businesses).
Sacramento Kings Leverage AI for Improved Sales and Outreach
Under Vivek Ranadive’s ownership, the Kings have become a leading tech-savvy sports franchise, primarily by building the Golden 1 Center, which is considered one of the highest-tech sports stadiums in the world.
Preparing Youth for the Future of Work
A well-rounded education is essential in preparing today’s youth for the job market of tomorrow.
Welcome Sacramento’s First Cider Bar
Dad’s Kitchen owner enters growing market for hard cider
The Dad’s Kitchen owner signed a lease on a 1,000-square-foot property on 24th and K streets in Midtown Sacramento in August 2017. Julio Peix planned to convert the former dental office into Cider House — the city’s first cider bar — for an early 2018 debut, but construction delays stretched on for over a year.
Leadership Gene
It’s not just budding entrepreneurs benefitting from early exposure to the world of business.
Born to Run
Youth entrepreneurship programs expand in the Capital Region
Education in entrepreneurialism grooms mini moguls and prepares students for the modern workforce. As demand rises, local programs are expanding to reach more youth and instill the lessons of smart business.