Defining “outsider art” isn’t easy — the term encompasses work by self-taught artists and the artwork of the developmentally disabled — but its popularity is soaring. In Sacramento, Short Center North’s art program is one example.
Local potter Joe Triglia of Tufarock Design details his process of making hand-crafted planters and other garden vessels that were inspired by a recent trip overseas.
Art is often dismissed as “nice to have,” a tougher pill to swallow than funding public safety agencies. But culture has been shown to make a city more desirable — and that can have a booming effect on a local economy.
Artist Shane Grammer knew he had to paint the brick chimney the moment he saw a photo of it — the only part of a friend’s house in Paradise still standing after the Camp Fire devastated the town. The fire started tearing through the area on Nov. 8, 2018, becoming the deadliest and most destructive wildfire in California history.
Amy Seiwert is only the fourth artistic director in the Sacramento Ballet’s 65-year history. Seiwert — who danced with the company from 1991 to 1999 — assumed the role in July 2018. Comstock’s recently spoke with Seiwert about her vision and goals for the ballet.
As they say, timing is everything. I’m writing this on the one-year anniversary of the death of Stephon Clark, an unarmed African American man who was shot by two Sacramento police officers in his grandmother’s backyard.
Angela Tannehill considers herself lucky. Although the Elk Grove-based graphic designer of more than 26 years earned her bachelor’s degree in fine arts, she only began working as an artist a few years ago, and now her mixed-media work is drawing the attention of private art collectors, art consultants and public-art project organizers.
Seeking a much-needed youth infusion, the Sacramento Blues Society looks to local schools for inspiration. The group’s 15-year-old Blues in the Schools program helps keep an aging local blues scene alive with a youthful and passionate presence, assisting young artists while they gain a foothold in the industry.
Cru Chocolate’s Karla McNeil-Rueda takes beans to bars from her Roseville home.
A behind-the-scenes look at how violins get made.